Vegan Banana Bread

Ingredients

• 3 cups of whole wheat flour
• 1 cup of almond milk
• 6 mashed bananas
• 2 tsp. of cinnamon
• 1 1/2 tsp. of nutmeg
• 1/4 cup of pure cane sugar
• 3 tsp. of baking soda
• 2 tsp. of pure vanilla extract
• 1/2 tsp. of salt
• 1 cup of vegetable oil

Directions

Step 1: In one large bowl, pour the flour,  cinnamon, nutmeg, baking soda, pure cane sugar, and salt. 

Step 2: In a blender, pour the vegetable oil, almond milk, vanilla extract, and mashed bananas and puree the mixture. 

Step 3: Pour the puree into the seperate bowl with the dry ingredients. 

Step 4: Whisk the ingredients together to create the perfect batter. 

Step 5: Pour the batter into a baking pan or bread pan and bake on 375 degrees for 30-40 minutes.