August 1, 2015, was the day I made the decision to start living 99% Plant-Based & 100% Boujee. I gave up meat, eggs, and dairy and began my journey of clean eating. That includes no cheese, no milk, and no butter. Was it hard? Initially, yes. But after 4 years of living a healthier lifestyle, I could never go back. Celebrate with me today by visiting your local vegan restaurant or health food store and trying something vegan! (Click here to order the shirt I’m wearing below.)
